We can’t deny the fact that households generate a great deal of food waste. According to the UN, 1.3 billion tons of food is lost or wasted every year. For this reason, Silicon Valley-backed biotech startup, Uvera has come up ...
There are limited resources on earth and we need to save them for the future. Making furniture and home décor items can be held responsible for consuming a big share of natural resources; however, designers are changing this perception with ...
Jon Walker, an Environmental Manager in a construction company realized the need to initiate a zero waste lifestyle. With this objective, he created dwiss – a minimalist recycling center that blends Dieter Rams’ design principles. Designed by Paul Timmer, the ...
Taipei-based company BIONICRAFT has created the BIOVESSEL, an odorless home composting system to breakdown food waste into fertile soil, using earthworms and microbes. The nutrient-rich soil can further be used to grow new plants either in the tabletop vessel itself ...
Israel-based startup HomeBiogas has created an innovative and cost-effective way to convert organic kitchen waste and animal manure into cooking gas and liquid fertilizer. The family-size compact biogas system is designed to convert any organic waste into clean cooking gas and ...
Rejoice all vegan lovers! Now there are accessories made from fruit and vegetable waste. Food waste has been a serious issue and every year a big chunk of food is wasted worldwide, some of which can be converted into recycled products. ...
Food remains and leftover food often ends up in the garbage bin, leading to excessive household wastage. Not anymore, as two Milan-based companies Whomade and Michela Milani have created a practical solution to remove food wastage in the form of ...
