Valentine’s Day marks a special occasion for couples as they set aside some effort and time out of the mundane for each other. Gifts are one thing, but if you want to impress them with your cooking or feed a party, you need a foolproof menu. Below is a list of the best side dishes you can try this Valentine’s Day whether you are having an intimate dinner or a party. Give one or more of them a try and thank us later.

Swamp Potatoes

The recipe is a hearty, one-pot meal that effortlessly turns simple ingredients into a rich, flavorful dish for Valentine’s Day. The potatoes absorb the sausage’s richness while swimming in a rich, buttery sauce with soft green beans and sweet onions. Find the full recipe.

Image: People Inc. Food Studios

Southern-Style Collard Greens

The greens are a soul staple that are slow simmered with smoked meat and savory seasonings. Add apple cider vinegar to the broth that adds a tangy note and balances the salt, making the perfect healthy side dish for Valentine’s Day gathering. Find the full recipe.

Image: Fred Hardy II

Maple-Dijon Roasted Carrots

The maple-dijon roasted carrots are a sweet and savory side dish where the natural sugars of the carrots caramelize alongside a tangy glaze. The recipe is easy to make and serves a sweet, salty, and rich flavor. Find the full recipe.

Image: Victor Protasio

Roasted Beet and Orange Salad

The vibrant side dish is ready within 40 minutes and hits all the right notes. Served on a bed of peppery arugula, the salad is topped with pistachios, a pinch of flaky salt, and ricotta salata. Find the full recipe.

Image: Mike Garten

Lemon-Herb Rice Pilaf

Ready in just half an hour, the side dish is easy to make and is a great option for Valentine’s Day festivities. A crunch from the almonds, freshness from the herbs and lemon, a sharp punch of feta, all of these combine to give you the full bite in every bit. Find the full recipe.  

Image: Rachel Vanni

Slow-Cooker Green Bean Casserole

The slow-cookers green bean casserole is easy to make and is a creamy and deeply comforting side dish. Made in a slow-cooker or crockpot, the dish saves the oven for various other tasks during the Valentine’s Day cooking session. Find the full recipe.

Image: Caitlin Bensel

Mushroom Risotto

The side dish is prized for its luxurious, creamy texture, achieved by slowly releasing the starch from short-grain rice through constant stirring and gradual addition of warm broth. You can even add bacon and mushrooms if you like. Find the full recipe.

Image: Jo Cooks

Melting Sweet Potatoes

Taking about 45 minutes to make, the side dish is just sweet potatoes coated in a savory maple-miso sauce. Apt for Valentine’s Day parties, the recipe challenges all the thing you think a sweet potato can be. Find the full recipe.

Image: Julia Gartland

Roasted Brussels Sprouts

The roasty, sweet, nutty brussels sprouts combine tender-crisp, whole-brussel bites with ultra-thin and crispy leaves. Everything is coated with a little maple mustard drench and speckled with juicy bites of dried cranberry. Find the full recipe.

Image: Pinch of Yum

Hasselback Potatoes

An impressive side dish, the hassleback potatoes are a hybrid between potatoes and a French fry. They’re cut into thin slices but left intact at the bottom. When they are baked in the oven, the slices become tender in the middle and crisp at the edges. Find the full recipe.

Image: Love and Lemons

Let us know which Valentine’s Day sides you make for your romantic dinner.

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Mahima is a free-spirited woman who is exploring how to let her thoughts reach out to others. Her writings are all a part of her visions and beliefs. After studying business and economics for 5 years, she now has decided to explore her interests in how writings can influence and connect people. So here she is trying to pave her way to the readers through her words.

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