There’s good news for all those with a sweet tooth. After the lucky green doughnuts for St. Patrick’s Day, Kripsy Kreme has now decided to gift the audience a new sweet treat for spring in collaboration with the brand Milk Bar and its founder, James Beard Award-winning pastry chef Christina Tosi. Taking inspiration from Milk Bar’s three fan favorite flavors, the new limited-time doughnuts launched on 21st April.

Playful and unapologetically craveable, the sweet treat features new Birthday Cake Doughnut, Milk Bar Pie Doughnut, and Compost Cookie Doughnut. Apart from this, Krispy Kreme is also releasing special Milk Bar six-packs featuring three Birthday Cake Doughnuts and three Original Glazed Doughnuts at selected retailers.

  • Birthday Cake Doughnut: The cake doughnut features a birthday cake frosting, crumbles, and rainbow sprinkles, adding celebration and playfulness to every bite
  • Milk Bar Pie Doughnut: Inspired by Milk Bar’s cult classic, this one is a shell doughnut dipped in silky caramel icing with a buttery pie filling and an oat cookie on top
  • Compost Cookie Doughnut: The original glazed doughnut is dipped in a creamy, cookie-flavored icing, which is sprinkled with the “Compost Cookie” crunch, drizzled with caramel
Image: Krispy Kreme

The three doughnuts will uplift your mood this spring while exploding in your mouth with crumble and caramel flavors, giving the classic Milk Bar desserts a new form. Apart from these, the doughnut lord is offering six packs, including Birthday Cake Doughnut and Original Glazed Doughnut, which are exclusively available at selected retailers, including Target, Walmart, 7-Eleven, and Kroger around the globe.  

So, if you are a fan of either doughnuts or have a sweet tooth, the Krispy Kreme x Milk Bar collection is a must-try before it goes out of stock. Order them from the website or get yourself one and treat yourself with some sweet love.

Image: Krispy Kreme
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Mahima is a free-spirited woman who is exploring how to let her thoughts reach out to others. Her writings are all a part of her visions and beliefs. After studying business and economics for 5 years, she now has decided to explore her interests in how writings can influence and connect people. So here she is trying to pave her way to the readers through her words.

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