Easter main course dishes grab the most attention during the spring festive season, while the side dishes are somewhat neglected. But that won’t happen with these showstopper, and easy side dishes for Easter side, whether it is a meal packed with ham and lamb or overloaded with fun veggies. We bring you the 10 best Easter side dishes that will steal the show. From crispy smashed potatoes to colorful salads, these time-saving recipes have your back anytime and are ready to be served at a fun Easter gathering and beyond.
Melting Potatoes
These melting potatoes are creamy on the inside, and crunchy and crispy on the outside. All you need is butter, potatoes, and salt for a tempting Easter side dish which is a version of roasted potatoes.
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Skillet-Roasted Carrots
Give your carrots a tender twist and make these skillet-roasted carrots. It includes a simple roasting process and caramelizing the carrots. You can add herbs for aroma, a pinch of salt and pepper, and a drizzle of honey and vinegar to enhance the flavor.
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Sautéed Garlic Mushrooms
Sautéed garlic mushrooms are rich in flavor and can be served as an Easter side dish. You only need a few simple ingredients to prep this Easter food, such as mushrooms, garlic, butter, salt, Italian seasoning, soya sauce, and fresh herbs.
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Crispy Garlic Butter Smashed Potatoes
This holiday season try this quick and easy crispy garlic butter smashed potatoes recipe and let your taste buds burst with flavor. It will take you only 50 minutes to make if you have all the ingredients such as potatoes, grated garlic, salted butter, and rosemary.
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Creamed Spinach
This creamed spinach is a simple yet effortlessly delicious side dish to serve on Easter. You will need following ingredients like spinach, salt and pepper, butter, onion, garlic, and heavy cream to whip up this easy meal full of goodness.
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Cabbage Steaks
Treat all your vegetarian friends to this game-changer cabbage steak. Tender in the middle and crispy on the sides, the cabbage steaks are utterly mouth-watering. They are a fast and laidback Easter side dish to try this spring.
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Hasselback Potatoes
Potatoes are versatile and can be prepared in so many delightful ways. But making this hearty hasselback potato recipe is such an amazing way to upgrade your side dish game this Easter. This recipe makes the potatoes crunchy on the outside and delicate on the inside. It is a Swedish dish that takes its name from Hasselbacken, a restaurant in Stockholm where it was first served.
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Spinach and Strawberry Salad
If you are craving something delectable and heartwarming, then you can’t go wrong with this spinach and strawberry salad. You can prepare this Easter salad using sliced strawberries, vegetable oil, white sugar, vinegar, and sesame seeds for a quick and healthy side dish that everybody will adore.
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Squash Casserole
Packed with summer squash and drizzled with crunchy crackers and melted cheese, squash casserole is a comforting side dish that is a must-try this spring. For this scrumptious meal, all you need is a yellow squash, yellow onion, olive oil, salt, eggs, and sour cream.
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Rainbow Salad
A comfy Easter morning calls for a comfy meal and this flavor-packed rainbow salad is just perfect as an Easter side dish to start your day with. To prep this Easter salad, you need sweet potatoes, red cabbage, carrots, lentils, and all the greens you can get.
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Try any or all of these Easter side dishes and let us know which one is your favorite. Happy cooking and happy Easter!
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