The heart of every Christmas celebration is the food, where delicious aromas and shared meals bring family and friends together. A festive spread is incomplete without irresistible Christmas side dishes that perfectly complement the main course. Here, you’ll discover easy-to-make, crowd-pleasing Christmas dinner sides designed to suit every palate, whether you crave rich, comforting flavors or fresh, vibrant bites. With something for everyone, these quick and hassle-free recipes will make your holiday table unforgettable and picture-worthy.
Peach Salad With Pistachio Pesto
Sweet peaches, creamy mozzarella, and savory prosciutto come together in this Italian-inspired delight. Drizzled with a vibrant pistachio pesto, this salad is a feast for the senses. Topped with toasted pistachios and served alongside chargrilled sourdough slices, it’s guaranteed to be the star of your festive table. Check out the full recipe at Taste.
Cheesy Broccoli Cauliflower Casserole With Bacon
This creamy, cheesy casserole is the ultimate comfort food, loaded with roasted broccoli and cauliflower, savory bacon, and a rich cheese blend. Perfectly keto-friendly, this dish boasts just two carbs per serving while delivering incredible flavor. It is one of those Christmas dinner sides that will have everyone coming back for seconds or maybe thirds to the dining table. Find the complete recipe at Flavour and Savour.
Green Beans Almondine
This French-inspired side dish is as simple as it is delicious, with crisp-tender green beans coated in lemony garlic goodness and topped with toasted almonds for a nutty crunch. Elegant yet easy to prepare, it’s a perfect addition to holiday feasts or everyday dinners, adding a fresh and flavorful touch to any table. Find the full recipe at Love and Lemons.
Christmas Deviled Eggs
Turn a classic appetizer into a holiday showstopper! These deviled eggs feature creamy yolk filling with tangy mustard and crunchy dill pickle, topped with festive parsley sprigs and pomegranate seeds for a Christmas twist. They’re as beautiful as they are delicious and promise to be a guaranteed crowd-pleaser for any holiday gathering. Get the detailed recipe at Chef Savvy.
Cranberry Apple Sauce
Give traditional cranberry sauce a fruity twist with this cranberry apple sauce. The tartness of fresh cranberries perfectly complements the sweetness of apples, creating a balanced, flavorful side dish. Simmered with sugar, cinnamon, and a pinch of salt, it delivers a warm, cozy flavor that pairs wonderfully with turkey and holiday staples. Check out the full recipe at Culinary Hill.
Sweet Potato Casserole With Marshmallows
This iconic sweet potato casserole brings nostalgia to the table with its creamy sweet potato base, brightened with orange zest and juice, and a golden layer of toasted marshmallows. Roasting the sweet potatoes first enhances their natural caramelized sweetness, while a touch of butter and spices creates a rich, balanced flavor. Perfect for holiday gatherings, this dish is easy to prepare ahead of time. Read the full recipe at Simply Recipes.
Roasted Garlic Mashed Potatoes
Take your mashed potatoes to the next level with the rich, nutty flavor of roasted garlic and a hint of tangy balsamic vinegar. This creamy side dish combines buttery Yukon Gold or Red Bliss potatoes with warm cream and melted butter for an ultra-smooth texture. Roasting the garlic gives it a caramelized, spreadable consistency that blends perfectly with the potatoes. Pair these mashed potatoes with roasted meats or poultry, or use them to elevate a simple midweek dinner. Garnished with fresh parsley, they’re a crowd-pleaser perfect for holidays or cozy meals alike. Check out the full recipe at Delish.
Cheddar Biscuits
These cheddar biscuits are flaky, buttery, and packed with cheesy goodness. With a garlicky parsley butter topping, they pair well with Christmas main course dishes. Cold butter ensures flakiness, while folding the dough creates beautiful layers. For the tallest biscuits, don’t twist the cutter, and arrange them snugly in a cast iron skillet. These versatile biscuits can be served with savory soups, hearty stews, or even used for breakfast sandwiches. Whether as a holiday side or an everyday treat, they’re irresistible, warm from the oven with gooey cheese pockets. Get the recipe at Sally’s Baking Addiction.
Also Read: Last-Minute Christmas Food Ideas for the Ultimate Holiday Feast
Creamed Spinach
Creamed spinach is one of the timeless Christmas dinner sides featuring velvety cream sauce infused with nutmeg, garlic, and shallots, perfectly enveloping bright green spinach leaves. Using frozen spinach makes it quick to prepare, and Parmigiano-Reggiano adds a rich, savory depth. Whether served with steak, roast chicken, or salmon, it’s an indulgent accompaniment that fits festive and casual dinners alike. This version can be prepared ahead and reheated, making it ideal for holidays or busy weeknights. Check out the full recipe at Once Upon a Chef.
Hash Brown Mac and Cheese Cups
These crispy, cheesy delights are the perfect fusion of comfort foods. Shredded hash browns form crunchy cups that cradle creamy, cheesy macaroni. Topped with golden breadcrumbs and a sprinkle of chives, they’re an ideal party snack for the festive dinner table. To make them, bake hash brown cups in a muffin tin, fill with gruyere and cheddar-laden mac and cheese and finish with a buttery breadcrumb topping. Serve warm for a crowd-pleasing bite-sized indulgences. Find the complete recipe at Food Network.
Pigs in a Blanket
Wrapping smoky cocktail sausages in buttery crescent roll dough makes for a quick and easy appetizer that will be loved by children and adults alike. Sprinkling the tops with flaky salt or everything bagel seasoning adds extra flavor and crunch. Pair these golden-baked goodies with dips like classic mustard, ketchup, or even a zesty homemade aioli for an elevated touch. Whether for game day or holiday parties, these little treats disappear fast! Check out the full recipe at The Kitchn.
Christmas Carrots
Add a burst of festive flair to your table with Christmas carrots, a dish that transforms the humble vegetable into a showstopper. Tender carrots are simmered in a buttery, sweet glaze infused with star anise, giving them a warm holiday spice. Serve them drizzled with the glossy reduction for irresistible holiday cheer. Check out the full recipe at BBC.
Skillet Cornbread With Honey Butter
Skillet cornbread with honey butter is the perfect mix of rustic charm and indulgent sweetness. Fluffy and golden inside with crisp edges from a cast iron skillet, it’s naturally sweetened with honey and enriched with browned butter. You can pair it with spicy chili or a tangy salad, and let the honey butter drizzle steal the show. Know the full recipe at Cookie and Kate.
Baked Cheesy Rice
Baked cheesy rice takes on a festive charm during Christmas. Imagine creamy, buttery rice crowned with a golden, cheesy crust—comforting and decadent, just like the season calls for. Whether you pair it with glazed ham, roast turkey, or holiday vegetables, this easy-to-make side dish brings warmth and joy to your Christmas festivities. Check out the full recipe at How Sweet Eats.
English Pea Salad
Add a cheerful twist to your Christmas party with this delightful English pea salad. A vibrant medley of peas, crunchy celery, and tangy red onion goes beautifully with a creamy Dijon dressing, brightened with a hint of lemon. Perfectly fresh and no-cook, it’s colorful and hassle-free. It is one of those Christmas dinner sides that will steal the spotlight, leaving everyone wanting more. Check out the full recipe at Entirely Elizabeth.
Victor Liong’s Pacific Oysters With Sea Treasures
As the name suggests, the dish looks like a sea of treasures. The beauty of local seafood is clearly visible in its appearance. The Pacific oysters hold the ingredients easily and go perfectly with champagne. Find the full recipe.
Baked Brie With Fennel Pollen and Burnt Honey Nuts
The side dish is as delicious as it looks. The sweetness of caramelized nuts makes it the showstopper of parties and gatherings. Enjoy it with some bread and make your holidays better. Find the full recipe.
Grilled Eggplant Salad With Freekeh, Artichoke, Tomato and Labne
The eggplant salad is Mediterranean-inspired and is a great option as a nourishing side dish or even a full meal. This plate of joy gets ready in under an hour. Find the full recipe.
Crunchy Chilli and Lemon Potatoes Topped With Goat Cheese
The perfect side dish is here, with salt, spices, and a lot of crunch. It takes one hour and 40 minutes to cook, and the goat cheese adds the perfect creamy finish to the dish. Find the full recipe.
Herb Roasted Baby Potatoes
These baby potatoes are drenched with herbs that add a pop of color and that extra flavor to them. Crispy on the outside and soft on the inside, these potatoes can be served with ranch, ketchup, steak, or you can even use them as a base for nachos. There is no wrong choice with these. Find the full recipe.
Garlic Herb Sweet Potato Fries
Fries are already a widely loved side dish, and adding some herbs makes them even better. Once done with baking, toss them with herbs, parmesan cheese, and a little garlic, and there you have it; a healthy, easy, sweet potato side dish. Find the full recipe.
Roasted Acorn Squash
This will surely become one of your favorites. The squash is topped with ricotta and pomegranate seeds and doesn’t even need much work. Just roast it and let the natural flavors shine. Find the full recipe.
Crispy Wild Mushrooms
A mushroom moment is loved by everyone. This side dish is crispy and doesn’t take much time. It can be stirred over pasta or steak and is the perfect addition to this holiday season. Find the full recipe.
Ratatouille – French Vegetable Stew
The French vegetable stew seems simple at first, but the delicious dish, when made well, bursts with Mediterranean flavors. The secret is to sauté each vegetable separately to bring out the flavors. Find the full recipe.
Chipotle Lime Roasted Cauliflower
Cauliflower is really like a canvas that can be painted in any color. This side dish doesn’t require much effort, and the cauliflower soaks up the flavor well. The smoky chipotle and the fresh lime flavors are a terrific combination and turn the humble cauliflower into the perfect side dish. Find the full recipe.
Hasselback Potato Gratin
Potatoes really are versatile when it comes to festive recipes. This side dish features sliced potatoes, a little butter, baked for a creamy and crisp texture. Serving up to six people, the recipe is easy and fun. Find the full recipe.
Baharat Cauliflower and Walnut-Bread Sauce
Another cauliflower recipe is here. This one takes about 50 minutes to cook and gives a Middle Eastern spin to your holiday menu. This vegetarian dish is a crowd-pleaser and is easy to make. Find the full recipe.
Roasted Root Vegetables With Lime Dressing
This recipe is healthy and looks like a piece of art. The beetroot, onions, and carrots really add the vibrant colors, and the lime gives it a tangy taste. A pinch of red pepper is also added to complement the earthy flavors of the vegetables. Find the full recipe.
Whole-Roasted Cauliflower With Caramelized Pine Nuts and Raisins
Roasted in a tagine, the cauliflower comes out perfectly golden brown. It is dripped in butter and drenched in broth as well as plumped raisins. The look of the dish is like the main character of the table. Find the full recipe.
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